I made this kim chi pancake for dinner using tofu, buckwheat, black salt, and some dumpstered chinese cabbage. topped with steamed pak choy, baked beancurd skin chicken and some kingland soy mayonaise.
*Unfortunately, Al reminds me that this probably means that we won't see snow during our time up here and that's very sad, because we thought and hoped that we might. I have my eyes set on Europe for the end of this year so there might be a chance for my first glimpse of snow then.
2 comments:
what a cute kitchen! i love the coloured glass cabinates
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